THEBUZZ

The SYNQ3 Story in the Media.

A HISTORY OF SUCCESS.

Over a decade ago, we set out to transform the restaurant industry. And we become the world’s leading restaurant call center – impacting thousands of the world’s greatest restaurant brands and processing over $1B in sales for our partners. In 2014, we set our sights on becoming the world’s leading restaurant innovation company. And we achieved yet another milestone. Since that time, we’ve expanded outside the boundaries of traditional restaurant demands and have become the premier provider of restaurant ordering services and technology. In fact, we’ve developed an artificial intelligence ecosystem that is truly unmatched in the restaurant space… and has garnered us national attention.

Below is a small taste of the buzz we’ve generated in the media over the last several years. And a look at how a truly unique vision for the restaurant space has turned industry upside down.

EXPLORE SYNQ3 IN THE NEWS.

33 TECH POWER PLAYERS CHANGING HOW RESTAURANTS OPERATE

by Nancy Luna

Business Insider

9 FOOD TECH COMPANIES HELPING RESTAURANTS WITH THE LABOR CRISIS

by Nancy Luna

Business Insider

AUTOMATION COMPANY AIDS NATIONWIDE RESTAURANTS WITH TAKEOUT-ORDERING AMIDST COVID-19 OUTBREAK

by Lumen Technologies

LUMEN

SYNQ3 WILL SERVE YOU NOW: LUMEN TECHNOLOGY COMPANY REDEFINE RESTAURANT INDUSTRY

by Lumen Technologies

LUMEN

DALLAS-BASED CONVERSATIONAL AI SERVICE NOVO LABS ACQUIRED BY SYNQ3 RESTAURANT SOLUTIONS

by Newsfile Corp.

Yahoo! Finance

Dallas-Based Conversational AI Service Novo Labs Acquired by SYNQ3 Restaurant Solutions

by Quincy Preston

Dallas Innovates

Pizza with a purpose: Colorado Springs businesses thanks St. Francis healthcare workers

by Amber Jo Cooper

Fox21 News

Image of an Applebee's entrance

Why A Big Applebee’s Franchisee May Ditch Delivery

by Jonathan Maze.

Restaurant Business

Group talk at fast casual executive summit

Chipotle, Dickey’s, Applebee’s execs offer tips on AI strategy, ROI

by Fast Casual Staff

Fast Casual

Chipotle VP Chats Digital Strategy

by Fast Casual Staff

Fast Casual

Blaze Pizza Convenience

Blaze Pizza zeroes in on convenience

by Ron Ruggless

Nation’s Restaurant News

Behind Off-Premise Growth, Red Robin Storms Back

by Danny Klein

FSR Magazine

SYNQ3 Hits $5B Take-Out Order Benchmark

by Fast Casual Staff

Fast Casual

KOAA Logo

Two local restaurants feed caregivers at St. Francis North

by Jake Gordon

KOAA

The Gazette Logo

Colorado Springs company hiring 240 to handle soaring restaurant takeout business

by Rich Laden

The Gazette

Automation Company Aids Nationwide Restaurants With Takeout-Ordering Amidst COVID-19 Outbreak

by Newstile Corp.

Yahoo! Finance

5280 Logo

These Industries Are Hiring Now in Colorado

by Cassidy Ritter

5280

Velocity OKC Logo

Help Wanted: SYNQ3 Restaurant Solutions seeing huge bump in service

by Molly Fleming

OKC VeloCity

The Journal Record Logo

Food-services company hiring at-home workers

by Journal Record Staff

The Journal Record

The Journal Record Logo

Oklahoma jobless claims remain high

by Journal Record Staff

The Journal Record

World Changing Ideas Awards 2020: General Excellence FInalists and Honorable Mentions

by Fast Company Staff

Fast Company

Neurodiversity in Artificial Intelligence

by Jun Wu

Forbes

Colorado Springs restaurant ordering AI company finds ideal fit for workers on the autism spectrum

by Joe Rubino

The Denver Post

Restaurant Giants And Tech Startups Pioneer New Frontier With Voice Technologies

by Christopher Sebes

Forbes

Cityscape Image

Tech company expansion brings flexible jobs to Oklahoma City

by David Dishman

The Oklahoman

Groovy van

Take-Out Take Over, Food-Truck Food Hall and Crave Crasher

by MRM Staff

Modern Restaurant Management

Restaurant AI Study Gathers Guest Experience Data

by Fast Casual Staff

Fast Casual

Tech Company Hits $2B in Take-Out Sales for Top Restaurant Chains

by FSR Staff

FSR Magazine

Takeout Technology Process $1 Billion in 6.5 Months

by FSR Staff

FSR Magazine

SYNQ3 Facilitates $2B in Take-out Sales for Top Regional, National Brands

by HT Staff

Hospitality Technology

The Oklahoman

Oklahoma Business Briefcase for May 9

by Oklahoman Staff

The Oklahoman

MAKING WAVES.

SYNQ3 Launches National Campaign in Nation’s Restaurant News

SYNQ3 BLOGS AND VIDEOS.

The COVID-19 Impact: Part 4

by Steve Bigari, CEO

June 29, 2020

The COVID-19 Impact: Part 3

By Steve Bigari, CEO

June 29, 2020

The COVID-19 Impact: Part 2

by Steve Bigari, CEO

June 23, 2020

The COVID-19 Impact: Part 1

by Steve Bigari, CEO

June 21, 2020

The Path to Frictionless Convenience: Part 4

By Steve Bigari, CEO

March 22, 2020

The Path to Frictionless Convenience: Part 3

by Steve Bigari, CEO

March 13, 2020

The Path to Frictionless Convenience: Part 2

by Steve Bigari, CEO

March 7, 2020

The Path to Frictionless Convenience: Part 1

By Steve Bigari, CEO

March 1, 2020

The Path to a Frictionless Future is Through the Stomach

by Steve Bigari, CEO

March 1, 2020

Autism and Automation

by Steve Bigari, CEO

November 4, 2019

The Disruption of Off-Premise is Here

By Steve Bigari, CEO

July 21, 2019

The Quest For Automation

by Steve Bigari, CEO

May 29, 2019

Automation Can’t Be Forced

by Steve Bigari, CEO

Feb 12, 2019

The 3 Big Automation Challenges

By Steve Bigari, CEO

Jan 17, 2019

The App-Athy Epidemic

by Steve Bigari, CEO

Jan 14, 2019

The Take-Out Takeover

by Steve Bigari, CEO

Jan 14, 2019

This is a test

By Steve Bigari, CEO

June 29, 2020

The COVID-19 Impact: Part 2

by Steve Bigari, CEO

June 23, 2020

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WHAT OUR FRIENDS SAY.